At MIT, Caleb Harper used his personal food computers to alter the climate in which he grew basil. Exposing it light for 24 hours a day changed the flavor profile of the plant, making it spicier and stronger.
The post How MIT hacked horticulture to cultivate a hyper-flavorful basil plant appeared first on Digital Trends.
from Emerging Tech – Digital Trends http://bit.ly/2V6aWRa
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